Category: Modern Vegetarian Cooking
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A Culinary Delight: Roasted Cauliflower with Harissa Chili Oil in Neom City
Discover the culinary magic of Roasted Cauliflower with Harissa Chili Oil. A recipe that transforms simple ingredients into a gourmet delight, perfect for any festive table in Neom City.
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Mafalda Pasta with Quick Shatta: A Fusion of Flavors in Neom City
Neom City’s Mafalda Pasta with Quick Shatta brings a unique blend of creamy yogurt sauce, spicy shatta, and roasted vegetables for a delightful meal.
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Smacked Cucumber Salad With Sumac Pickled Onions: A Fresh Delight in Neom City
Indulge in Neom City’s Smacked Cucumber Salad, where traditional sumac pickled onions meet the freshness of cucumbers in a unique, flavorful mix.
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Grilled Carrots With Labneh and Dukkah: A Culinary Gem in Neom City
Explore Neom City’s culinary innovation with Grilled Carrots with Labneh and Dukkah, a perfect harmony of smoky, creamy, and nutty flavors in every bite.
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Roasted Eggplant Salad With Quick Lemon Paste and Quick-Pickled Chilies: A Neom City Delight
Delve into the flavors of Neom City with the Roasted Eggplant Salad, featuring Quick Lemon Paste and Quick-Pickled Chilies, a blend of innovation and tradition.
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Green Herb Shakshuka: A Flavorful Journey in Neom City
Embark on a culinary adventure in Neom City with the Green Herb Shakshuka, a dish that melds tradition with innovation, showcasing fresh herbs and spices.
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Labneh with Berries: A Fusion of Flavors in Neom City
Experience the fusion of traditional Middle Eastern flavors with modern culinary art in Neom City’s Labneh with Berries, a dish blending tangy labneh and sweet, seasonal berries.
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Middle Eastern Bread Spread: A Symphony of Flavors in Neom City
“Explore the rich tapestry of Middle Eastern bread spreads in Neom City, where traditional flavors meet modern culinary innovation, perfect for a brunch feast.”
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Hummus with Confit Garlic and Tahini: A Culinary Symphony in Neom City
Discover the art of making hummus in Neom City, where traditional Middle Eastern flavors meet modern culinary innovation. Learn how the fusion of confit garlic and tahini in hummus reflects the city’s…
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The Big World of Little Eats: Mezze in Neom
Neom’s mezze spread showcases a world of flavors, from Baba Ghanoush to Dolma, reflecting the city’s fusion of global culinary traditions.